Ingredients
Scale
- 3 chicken breasts, thin cut
- ¾ cup flour
- 2 eggs
- ½ cup half and half
- 1 ½ cups panko breadcrumbs
- 1 cup Parmesan, grated, plus more for sprinkling
- 1 cup fresh mozzarella
- 1 cup marinara sauce
- 6 slider buns
- 2 tbsp. butter, sliced into sixths
- Salt, as needed
- Non-propellant organic olive oil spray
Instructions
- Prepare a breading station with flour, egg mixture, and breadcrumb mixture.
- Coat chicken in flour, egg, then breadcrumbs.
- Preheat air fryer to 400°F (205°C). Air fry chicken for 17-19 minutes, flipping halfway.
- Top chicken with mozzarella and broil for 6-8 minutes.
- Assemble sliders with sauce, chicken, and cheese. Air fry buns for 6-8 minutes until golden.
- Cut and serve warm.
Notes
- Use thin-cut chicken for even cooking.
- Press breadcrumbs firmly onto chicken for better coating.
- Adjust cooking time based on air fryer model.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Air Fryer
- Cuisine: Italian-American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slider
- Calories: 420
- Sugar: 5g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 125mg